The best chocolate chip cookie recipe is the toll house cookie recipe. Just follow how to use that recipe here and you'll have the best ones around. Note: cookies are best about 4 hours old......just sayin.
Start with eggs and beat for 2 minutes till frothy
Add sugars and beat for 1 minute
Add softened (not melted....around room temperature) butter and beat for 1 minute or until smooth and not grainy
add all other ingredients plus just about 3/4 cup MORE flour.
Cook at 350 for 7-9 minutes until golden brown.Seriously...if you can stand to wait, eat them 4 hours later. They are divine. Also, to avoid tons of cookies and eating them all yourself. Freeze the dough on a plate in cookie dough ball sizes and then once frozen put in freezer zip-loc bag. Then you can cook as few as you want the next time you want some ....if you only want 1 cookie...just cook one (who does that?).Enjoy!
Also notice how well used our pizza stone is..........its completely black.